Lowongan Kerja GarudaFood Mei 2011

GarudaFood is a food and beverage company subordinated to Tudung Group. In addition to GarudaFood, Tudung Group also subordinates SNS Group (PT Sukses Niaga Sejahtera, operating in distribution and logistic business) and Tudung International (international operation).
GarudaFood Group had originated from PT Tudung, it was established in Pati, Central Java.
The company founder is the deceased Darmo Putro, ex-warrior who had chosen to engage in business sector after the independence of Indonesia.

When national economy suffered from economic crisis, on December 1997, PT GarudaFood Jaya (GFJ) was established, producing Gery-branded biscuit. Gery Saluut earned Indonesian Best Brand Award (IBBA) from MARS and SWA Magazine for a period of 2005-2010 under the category of wafer salut. In 2007-2010 Gery Chocolatos earned IBBA under the category of wafer stick.

In 1998 GarudaFood acquired PT Triteguh Manunggal Sejati (TRMS), producer of jelly and launched jelly product using brands of Okky and Keffy. Achievement of Okky jelly has been proven by its successfulness in earning Top Brand for Kids (TBK) Award 2004 under the category of jelly. In addition to TBK, OKKY Jelly also managed to earn IBBA (2005-2010). Okky jelly Drink also earned Top Brand Award 2007-2010 from Marketing Magazine in cooperation with Frontier.

In the end of 2002, TRMS launched jelly beverage products with a brand of Okky Jelly Drink and it also constituted a new phase for GarudaFood to deal with beverages business. Seriousness of GarudaFood in focusing on beverages business had also become apparent by the launching of Mountea, fruit-flavored tea beverage. Mountea had even been awarded by IBBA 2007-2010 under the category of tea beverage in cup packaging.

In the end of 2002, TRMS launched jelly beverage products with a brand of Okky Jelly Drink and it also constituted a new phase for GarudaFood to deal with beverages business. Seriousness of GarudaFood in focusing on beverages business had also become apparent by the launching of Mountea, fruit-flavored tea beverage. Mountea had even been awarded by IBBA 2007-2010 under the category of tea beverage in cup packaging.

GarudaFood also produces Snack with a brand of Leo, for category of Potato chips, banana chips, cassava chips products initiated from the end of 2005. In 2007-2010 Leo earned IBBA award for category of potato chips.

In national level, GarudaFood is also positively perceived as one of the admired food and beverage companies. Survey made by Frontier and BusinessWeek Indonesia Magazine in Jakarta and Surabaya in 2006-2010 indicated that GarudaFood was in the third position of Indonesian Most Admired Company (IMAC). GarudaFood also actively performs corporate social responsibility (CSR) under the flag of GarudaFood Sehati.

Now, all potencies supported by 20 thousands knowledge workers have become main asset to GarudaFood in the effort to go forward to meet a success as sustainable enterprise.

In early of 1987, TPJ started selling its peanut production products using a brand of Kacang Garing Garuda, which was recently known as: Kacang Garuda. Kacang Garuda earned the following awards: Indonesian Customer Satisfaction Award (ICSA) under the category of branded peanut for eight times consecutively (2000-2007); Superbrands (2003); Top Brand for Kids (2004); Indonesian Best Brand Award (IBBA, 2004-2007); Top Brand (2007).

GarudaFood is a food and beverage company subordinated to Tudung Group. We led ourselves in a leading market position in many categories such as: Garuda for peanut, Okky for jelly and beverages, Gery for biscuits, Leo for snacks, Mountea for tea-based drink, and also Chocolatos for premium wafer stick. With twenty years of operating experiences in food and beverage industry, we expand our business through overseas operation and worldwide distribution to more than 30 countries.

We are a fast growing consumer goods manufacturer located in Gresik - East Java, are looking for a young, dynamic and professional candidate to fill the following position :

Production Team Leader
Requirements:
• Male
• Education min. D3 Mechanical Engineering, Electrical / Industrial T. S1
• Preferably experienced / been a contract in GarudaFood
• Understanding the flow of production process Beverages
• Willing to work shift
• Having good leadership

Quality Assurance Staff (QA)

Requirements:
• Male / Female, age max. 27 years
• D3 / S1 T. Food / Agriculture
• GPA min. 3,00
• Understanding on GMP-5R, SSOP, HACCP, and ISO
• Having knowledge about kosher food safety & security

QC Laboratory
Requirements:
• Woman
• Education Lab Analyst D1 & D3 T.Kimia / Chemical Science
• Min.1 years of experience in his field
• Willing to work shift
• Preferably domicile Pati (Central Java) & surrounding areas
Teknisi
Requirements:
• Man
• Education min. D3 T. Electrical, T. Electricity, T. Engine
• Highly preferred master & applicative with AutoCAD 2007
• Having experience in electricity projects

Operator Finish Good
Requirements:
• Woman
• Education min. SMA
• Applicable to the computer (Ms.Office / Open Office)
Administration
Requirements:
• Woman
• Education min. SMA
• Applicative with computer (Word, Excel, Power Point)

Operator Utility
Requirements:
• Man
• STM Education Electricity
• Age max 25 years
Operator Maintenance
Requirements:
• Man
• STM Education Engineering / Electronics
• Age max. 25 years

Operator Produksi
Requirements:
• Man
• STM Education Engineering / Electronics
• Age max 25 years

General Requirements:
• Has the initiative, creativity high, and meticulous
• Ability to work teams and individual
• Able to work under pressure
• Willing to be placed in Pati, Jawa Tengah

Please send your complete application & CV to:
 People Development (PDv)
PT. GARUDAFOOD PUTRA PUTRI JAYA
ROASTED PEANUTS DIVISION
Jl. Kembang Joyo No. 100 Pati 59118
or via email:

recruitment.ptb@garudafood.co.id
(maks.1MB attach the file size)

Source: LKPT



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